120~130 days. Large wagourd. Round fruits in dark green color. Covered with white wawhen mature. Average 25~30LBs, up to 40LBs. Avg. 10,000 seeds/lb, 600 seeds/oz. Packet: 10 seeds. Seeding Instructions: For best germination, pre-soak the seeds in hot water at 45°C~ 55°C for 20 minutes, then soak them in warm water at 30°C for 24 hours. Optimum germination temperature: 30-32°C. Seeds should germinate between 7-14 days.